Advantages of Using Microfluidics in the Food Industry
![Advantages of Using Microfluidics in the Food Industry Advantages of Using Microfluidics in the Food Industry](https://www.icharts.org/wp-content/uploads/2022/07/Food-Industry-680x350.webp)
Food safety is crucial to maintaining people’s health. If the proper analysis is not done, there will be consequences. Now, technological improvements have made it accessible for researchers to …